San Francisco: Bedford Arts, 1989.
Translated by Suzanne Brill. Edited with an introduction by Lesley Chamberlain. 176 pages, with a few illustrations. Tall 8vo, pictorial wrappers, a touch edgeworn. San Francisco: Bedford Arts, (1989). A very good(+) copy. First softcover edition in English.
One of the most unusual and original books on food.
Condition: Very Good(+)