The Williamsburg Cookbook. Traditional and Contemporary Recipes.
Willaimsburg: Colonial Williamsburg, 1975.
With Commentary by Joan Parry Dutton. Color photo Illus., b/w text Illus. 172pp., 4to, tan cloth, d.w. rubbed on spine. Williamsburg: Colonial Williamsburg, (1975). Very good
Binding: Hardcover
Dust Wrapper: Yes
Condition: Fine / Very Good
Language: English
ISBN: 0030867045
Price: $15.00
Item #284072