The Williamsburg Cookbook. Traditional and Contemporary Recipes.

Willaimsburg: Colonial Williamsburg, 1975.

With Commentary by Joan Parry Dutton. Color photo Illus., b/w text Illus. 172pp., 4to, tan cloth, d.w. rubbed on spine. Williamsburg: Colonial Williamsburg, (1975). Very good

Binding: Hardcover
Dust Wrapper: Yes
Condition: Fine / Very Good
Language: English
ISBN: 0030867045

Price: $15.00

Item #284072

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