Hung, Strung, & Potted; A History of Eating Habits in Colonial America

New York: Clarkson Potter, 1971. First. hardcover. 125 Illus. 4to, green cloth, d.w. chipped. New York: Clarkson Potter, (1971). very good / very good(-).

With 250 recipes.

Price: $17.50

Item #241653

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