London: Underwood, 1826. First Edition. hardcover. 210pp., untrimmed, 8vo, contemporary boards. London: Underwood, 1826. First Edition. Very good. very good.
A comprehensive study on dietetics and related therapeutics by a well-known London doctor which describes the basics of good nutrition. A long-time president of the Royal College of Physicians, Paris is also the author of Pharmacologia (1812).