The Wartime Cook Book


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Place Published: Cleveland
Publisher: World
Date Published: 1943

Description: 128pp. 8vo, spiral bound printed wrappers, spine worn, corners bumped, first few pages with small tear in right margin, pages lightly browned. Cleveland: World Publishing, (1943).

Comments: A practical guide to wartime cooking confirming to the National Nutrition Program. Author was principal of Miss Farmer's School of Cookery.

Binding: paperback
Condition: good
Language: English
Type: Books

Book ID: 249220

More AMERICANA: webrss
More WORLD WAR II: webrss
More COOKING: webrss

By This Author: BRADLEY, Alice
By This Publisher: World
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