Folk Wines, Cordials, and Brandies. Ways to make them, together with some lore, reminiscences, and wise advice for enjoying them


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Place Published: New York
Publisher: Vanguard
Date Published: 1963

Description: Introduction by Andre Simon. Illustrated. 414pp., tall 8vo, cloth-backed boards. New York: The Vanguard Press, (1963). First edition. A very good (+) copy. Presentation copy, with long inscription, signed by the author.

Signed: Y
Edition: First
Jacket: N
Binding: hardcover
Condition: very good(+)
Language: English
Type: Books

Book ID: 247747

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By This Author: JAGENDORF, M.A.
By This Publisher: Vanguard
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