Long Island Seafood Cook Book


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Price: $600.00

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Place Published: New York
Publisher: Business Bourse
Date Published: 1939

Description: Recipes edited by Jean Joyce. 324pp. Small 8vo, green cloth, spine lightly sunned, small amount of wear to the edges of the corners, corners lightly bumped, endpapers and first and last blank pages lightly browned. New York: Business Bourse, 1939. First Edition

Edition: First
Binding: hardcover
Condition: good
Language: English
Type: Books

Book ID: 246825

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By This Author: FREDERICK, J. George
By This Publisher: Business Bourse
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