The Complete Book of Caribbean Cooking

ORTIZ, Elisabeth Lambert

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Price: $15.00


Place Published: New York
Publisher: M. Evans
Date Published: 1973

Description: Illus. 440pp. 8vo, blue cloth, d.w. torn, repaired with tape on blank side, and lightly soiled. New York: M. Evans, (1973).

Jacket: Y
Binding: hardcover
Condition: very good
Language: English
Type: Books

Book ID: 246163


More AMERICANA: webrss
More WEST INDIES: webrss
More COOKING: webrss

By This Author: ORTIZ, Elisabeth Lambert
By This Publisher: M. Evans
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