Le Livre D'Or des Maitres-Cuisiniers de Belgique

COCQUYT, Etienne & WILLEMS, Louis

to Cart
Price: $50.00

Place Published: Brussels
Publisher: Elsevier
Date Published: 1987

Description: Profusely illustrated. 336pp., 4to, red cloth, d.w.; dust wrapper chipped at head of spine. Bruxxelles: Elsevier, (1987). A very good (+) copy in a very good dust wrapper.

Jacket: Y
Binding: hardcover
Condition: very good(+)
ISBN: 2800304642
Language: French
Type: Books

Book ID: 240158

More COOKING: webrss
More FOOD: webrss
More BELGIUM: webrss
More RESTAURANT: webrss

By This Publisher: Elsevier
Topic Notification
Receive e-mail notification of new arrivals in your topics of interest.

The book arrived here in Australia in excellent condition, well packaged within a very short timeframe. The postage service that you provided through DHL was very much appreciated as it enabled me to keep track of the location of the package and monitor delivery time. The whole transaction from my first enquiry, to you providing photos of the book to delivery has been an enjoyable experience without any hassles. Thank you very much for your time and effort and I hope you have an enjoyable holiday season. - Wayne
Argosy Book Store on Facebook
Argosy Book Store on Instagram
Site by Bibliopolis