The '21' Cookbook: Recipes and Lore from New York's Fabled Restaurant

LOMONACO, Michael with FORSMAN, Donna

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Place Published: New York
Publisher: Doubleday
Date Published: 1995

Description: Illustrated with color and black-and-white photographs. 390 pages, large 8vo, glossy black boards, dust wrapper. New York: Doubleday, (1995). First edition. Near fine.

Comments: Inscribed and signed on the half-title page: "Cook with joy. Michael Lomonaco."

Signed: Y
Edition: First
Jacket: Y
Binding: hardcover
Condition: near fine
ISBN: 0385475705
Language: English
Type: Autographs

Book ID: 237262


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By This Publisher: Doubleday
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