Chef Paul Prudhomme's Louisiana Kitchen


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Price: $100.00

Place Published: New York
Publisher: William Morrow and Company
Date Published: 1984

Description: Illustrated with color photographs. 351 pages, large 8vo, beige cloth, dust wrapper (edge-worn; several small closed tears), New York: William Morrow and Company, (1984). A near fine copy in a very good(-) dust wrapper.

Comments: Inscribed on the half-title page: "Hi Pam - Good Cooking, Good Eating, Good Loving, Chef Paul Prudhomme."

Signed: Y
Jacket: Y
Binding: hardcover
Condition: near fine
ISBN: 0688028470
Language: English
Type: Autographs

Book ID: 172460

More AUTOGRAPHS: webrss
More COOKING: webrss
More LOUISIANA: webrss

By This Author: PRUDHOMME, Paul
By This Publisher: William Morrow and Company
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I wanted you to know that my book arrived in about 3 days in perfect condition. I am not an expert in grading book conditions, but to call this book very good with very good dust jacket is a true understatement. This book is pristine and immaculate. The book was wrapped in tissue, then wrapped in corrugated stuff and then wrapped in brown wrapping paper. I buy a lot of books on line and have never received a book so carefully prepared for shipping. It is refreshing to get such professional attention and I hope I can find more books at your place. - Daniel
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