The Grand Masters of French Cuisine: Five Centuries of Great Cooking.

VENCE, Celine and Courtine, Robert.

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Price: $22.50


Description: Profusely illustrated in color, 288pp., 4to, cloth. New York: G.P. Putnam's Sons, (1978). Very good.

Binding: hardcover
Language: English
Type: Books

Book ID: 145728


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