Nutritive Properties of Proteins of the Maize Kernel.

OSBORNE, Thomas B. & MENDEL, Lafayette B.

to Cart
Price: $30.00

TermsAsk a Question

Description: 16 pages. Slim 8vo, original gray printed wrappers., n.p., 1914. Reprinted from the Journal of Biological Chemistry, Vol. XVIII, No. 1, June 1914.

Comments: "In the practical application of proteins to nutrition Osborne and L.B. Mendel began their joint researches on 'synthetic diets,' and in 1914 made the great discovery that lysine and tryptophane are indispensable for rats." Castiglioni, p. 953.

Binding: paperback
Language: English
Type: Books

Book ID: 115850

More Mendel,Lafayette B: webrss
More MEDICAL: webrss
More MEDICAL: webrss
More DIET: webrss
More CHEMISTRY: webrss
More 314 BOX 2: webrss

By This Publisher:
Topic Notification
Receive e-mail notification of new arrivals in your topics of interest.

I have just received John Ruskin's "The King of the Golden River" by this morning mail. Thank you very much for your kind arrangements. - Norio T.
Argosy Book Store on Facebook
Argosy Book Store on Instagram
Site by Bibliopolis